a easy to do starter, side dish and snack – serrano chips.
Just give the serrano ham on a baking paper for 15 Minutes in the oven at 150 degree. Ready steady go and on New Year’s Eve we had the chips among other things with fried pumpkin cubes. But that is already an other recipe… and the garnish in the middle is a little bit Chinese beef jerky 😉 Enjoy – the chips – hot, lukewarm or cold.